Job description
The Microbiology Lead will be responsible for overseeing all microbiological aspects of dairy production, ensuring product safety,quality, and compliance with regulatory and food safety standards.
Requirements & qualifications
What will be your key responsibilities?
- Oversee and manage microbiological testing of raw materials, in-process samples, and finished products.
- Ensure compliance with food safety systems such as HACCP, GMP, ISO, and relevant regulatory standards.
- Identify, assess, and control microbiological risks within production processes.
- Lead contamination investigations, root cause analysis, and implementation of corrective and preventive actions.
- Monitor hygiene and sanitation practices across manufacturing and laboratory operations.
- Ensure timely and accurate microbiological reporting to support product release decisions.
- Train and guide microbiology laboratory staff on best practices and food safety requirements.
- Drive continuous improvement initiatives to enhance microbiological control and testing efficiency.
Benefits
We offer a challenging and diverse working environment with clear talent pathways
Salary & compensation
$under 25000
per year
Contact information
About Gamage Recruiters (PVT) LTD
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